thoughts and ramblings from the Turnmire clan
From Diabetic Living Online A southern breakfast favorite, hominy grits form the base for this hearty egg casserole. Team it with a fresh fruit compote and bran muffins for a terrific company brunch. SERVINGS: 6 (1 1/3 cup) servings CARB GRAMS PER SERVING: 23 Nonstick cooking spray 3 cupswater 1 cupquick-cooking (hominy) […]
1 lbs lean ground beef, browned, drained 1 15 oz can Mexican stewed tomatoes OR can of Rotel 1 15 oz can pinto beans, liquid drained off 1 15 oz can whole kernel corn, liquid drained off 1 onion, chopped 2 10 oz cans enchilada sauce 1 8 oz package shredded 4-cheese blend, Mexican […]
This recipe is Paula Deen's from her sons' cookbook with some tweaking. =) Serves 4 to 6 Ingredients: Nikki's Easy Version: 3 lbs bag of chicken breasts 1 bag of baby carrots 2 celery ribs with leaves, chopped 1 Tbsp dried parsley or 4 fresh parsley sprigs 2 tsp jar minced garlic […]
In the days before: In preparing Della Ro for actually going to school on her own, we’ve talked about a few things like new clothes, new shoes, new school, new teachers, new friends, school supplies, lunch boxes, cafeteria food, being polite, making a good impression, and on and on. Also spoke to making sure if […]